Dehydrated Editan Leaves – 50g

Product Details

• Product Name: Dehydrated Editan Leaves (Lasianthera Africana)

• Net Weight: 0.05kg / 50g (1.1102 lbs)

• Yield: 1 pack makes soup for 7 people

• Ingredients: 100% Editan Leaves

• Batch No: ED1.1026

• NAFDAC No: A8-107456L

• Storage: Store in a cool, dry place. Best kept in the fridge or freezer for lasting taste and flavor.

• Origin & Sourcing: Made in Nigeria. Sourced directly from rural women farmers.

Description

Fresh & Natural Dehydrated Editan Leaves offer a traditional, highly nutritional leafy vegetable with a classic, slightly bitter taste. Carefully dried without preservatives to preserve vitamins, calcium, and dietary fiber, it allows you to prepare authentic Editan soup within minutes.

How to Use

• Managing Bitterness: Strain in warm water for 2 minutes before cooking to minimize bitterness.

• Egusi Soup: Sprinkle desired quantity into Egusi soup 2 minutes before taking off the heat.

• Editan Soup: Boil meat and dry fish till tender, then add Fresh & Natural Fish Powder and crayfish. Add softener such as sliced waterleaf or spinach and simmer for 3 minutes before adding palm oil. Sprinkle Editan leaves and cook for 2 minutes.

• Serving: Serve warm with swallow (eba, fufu, pounded yam) or rice.

Nutritional Values (Per 100g)

• Energy: 248.64 Kcal

• Calories: 59.347 Kcal

• Fat: 1.627g

• Protein: 4.627g

• Carbohydrate: 5g

• Total Fibre: 3.1g

• Calcium: 185.735mg

• Potassium: 221.6mg

• Carotene Beta: 646.4μg

• Magnesium: 4.35mg

• Zinc: 18.78mg